We got our tree last night and made an evening of pulling out all the decorations and making the house all Christmas-y. We're starting a new tradition this year that I'm really excited about. I've been planning it for months.
Quinoa is an ancient grain. It's nutty, earthy, and delicious. It's also full of protein, iron, calcium, potassium, and zinc and it's as versatile as rice or barley. Here's a new way to dress it up for the holiday table.
It is amazing the things you can learn from a picture book. I must confess to learning nearly as much as the kids. Lately we've been getting a lot of math and history picture books out. Here are the ones that have passed the "Read it again!" test.
This was such a treat for me! Somehow I got invited to have dinner with a New York Times best selling author. My idea of heaven is being at a table full of lovers of the written word with plates piled high with indulgent, over-the-top delicious food. I just lived my dream, people!